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Wholemeal Berry Spelt Cake - By Sabina

berry spelt cake wellness lab

This dazzling, fluffy and vegan wholemeal spelt cake is super easy to make, check out the recipe below:


4 tbsp melted coconut oil/or olive oil

2 tbsp coconut yogurt/or any plant yogurt

100g coconut sugar

1 tsp vanilla extract

1 cup almond milk

1 cup orange juice

200g wholemeal spelt flour

1 tsp baking powder

1/2 tsp baking soda

1/2 tsp cinnamon

pinch of salt

2 tsp Wellness Lab Berry Latte Mix

1 tbsp chia seeds

Cherries and almond flakes (you can also use raspberries instead of cherries)

Preheat oven to 180C. In food processor mix oil, sugar, yoghurt . Then add vanilla essence, milk and orange juice, mix until well combined. Now add all dry ingredients and mix well. Transfer to a small brownie pan lined with baking paper, top with cherries and almond flakes and bake for 25-30 minutes until golden brown on top.

Enjoy with custard, ice cream, single cream or on its own!

By genius foodie Sabina at Yummy Tums.



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